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Definition
ICD-10-CM-TERMS
Term
staphylococcus
Hierarchy
Poisoning (acute)
food NEC
due to
Bacillus (aertrycke) (choleraesuis) (paratyphosus) (suipestifer)
Clostridium (perfringens) (Welchii)
salmonella (aertrycke) (choleraesuis) (enteritidis) (gallinarum) (paratyphi) (suipestifer)
staphylococcus
Vibrio
Long Title
staphylococcus
Poisoning (acute) food NEC due to staphylococcus
Codes
A05.0
Foodborne staphylococcal intoxication
